Products

Home > Bakery

Formula X Bread Improver

Art. 21302

Calcium carbonate (E170),Wheatflour,Emulsifier (E472e), Enzymes,Flour treatment agent Ascorbic acid E300.

Categories: Bakery

Terms & Conditions

Leave A Comments

Submitting Form...

The server encountered an error.

Form received.

Subscribe To Say Update With

Latest News And Discounts

Subscribe

Submitting Form...

The server encountered an error.

Form received.

If you have any questions?

Call Us our 24 hour Contact number.

Contact phone

049 665 900

Categories

Contact Info

  • Zona industriale pn 20,000 Arban, Prizren
  • Phone:  +383 49 665 900